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Vegan Fried Rice
Update: 18/10/2016
"A quick and easy fried rice for vegans! Works great when you have a few things around the house that you need to use up. Only the rice, soy sauce, and sesame oil are mandatory. Throw in whatever else you want - this is only my favorite way!"
Ingredients
\r\n\r\n
25 m 2 servings 292 cals
1 teaspoon olive oil 1 1/2 cups cooked white rice,\r\nwarmed
Heat olive oil in a large skillet over medium-high\r\nheat. Add rice; cook and stir until heated through, 2 to 3 minutes. Stir in soy\r\nsauce and sesame oil. Add red bell pepper, mushrooms cook and stir until\r\ntender, 5 to 10 minutes.